Location – Margate

Salary –  Up to £35,000 DOE

Hours – 45 Hours Per Week

Following a recent internal promotion, our client is looking for a Sous Chef to join their Kitchen Team.

You'll get support the running of a busy kitchen to this new restaurant concept, as well as helping to train your teams the way you see fit. You get to help find the best produce from the best suppliers around and use them to create dishes that inspire wonder.

About You

'We will invest in you and the training you want to get ahead. Want to learn about daily operations? Expand your commercial acumen? Or simply increasing your knowledge on health and safety? Let us know and we will ensure you learn the skills you need to progress your career.' 

Benefits –

• An extra holiday day for your birthday
• All breaks are paid!
• Our team have their own team room- with their own pantry full of food, to use whenever they like. Grab a snack!
• Family and friends great discount.
• Access to Industry leading Employee Assistance Programme and support.

To find out more about the position, please apply and we will be in touch to discuss the role in more detail.

About Morgan Jones:

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Due to the high volume of applicants we see, if you have not heard back from us within 72 hours, please assume that you have been unsuccessful on this occasion.

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